| Sakthi's
Chutney Recipes-2
"Kuda-Puli" Chutney
Kuda-puli is a small sour fruit and is highly praised in Ayurveda and folk
medicine for its excellent anti-colic action. For any problems related to
colon, the l arge intestine, this is a great medicine. It is also a
powerful anti-spasmodic, preventing spasms in intestines. This is also
good for inflammatory bowel diseases. This is often used in the
states of Kerala
and Andhra Pradesh in India. Available in
Indian stores. Use this daily for at least 41 days in
the form of soup or chutney. It is extremely sour so use
coconut or almonds to lessen the sourness. The picture below is the dried
form of kuda-puli.
Ingredients:
|
Kuda-puli |
1/4 Cup |
Ginger
grated |
2 Teaspoon |
| Coconut
grated |
2 Teaspoon |
Flavor mix |
1 Teaspoon |
| Salt |
½ Teaspoon |
Water |
3 Tablespoon |
Preparation:
Grind all the ingredients into a fine paste.
Serve with bread, rice, tortillas.
Preparation
time: 10 minutes.
Benefits: This fruit is good for digestive problems and
cures any diseases in the colon. It is anti-spasmodic and also reduces fat
and so good for obesity.
Please click here
to continue reading |